Variety Kasuri Methi is an aromatic dried herb that is carefully selected for its freshness. It is gently dried to keep flavour and colour intact and then crushed to add a distinctive finishing to numerous Indian dishes. Just a hint of kasuri methi in your recipe is sufficient to transform the entire taste of a recipe.
Kasuri methi is typically sprinkled over dals, paneer dishes and vegetable preparations at the end of the preparatory phase. Crushing it between your palms before using releases a warm and appetising aroma that goes well in spice mixes, doughs and marinades without feeling heavy.
This herb is a staple element in North Indian cooking, balancing your creamy gravies and tomato sauces in a beautiful way. Variety Kasuri Methi is your ideal companion if you enjoy adding authentic character to your meals with very little effort.