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Variety

Variety Brown Lentils

£3.29
Weight

Order in 00:00:00 for earliest delivery tomorrow Friday.

Description

Variety Brown Lentils in 1 Kg and 2 Kg packs bring you the goodness of deep and earthy flavour that stands up strong to slow cooking. The lentils have a spotted brown skin and require soaking before they are used. Cooking softens the centre while keeping the shape intact, giving hot stews thickness without turning pasty, meant to be enjoyed in winter. Curries feel dense and filling, where the lentils absorb spices gradually, creating layered flavours.
Onion-based gravies cooked with this dal taste very well. The protein and fibre content of this dal contribute to lasting satiety, which is why people value it for strength and nourishment. Different herbs and whole spices pair naturally with their flavour, increasing the variety of dishes you can make with them.
Variety Brown Lentils work best in simple and homely dishes where texture and flavours fill your heart after a hectic and harsh day!

Nutritional Info

Nutrition Facts
As per 1 cup of cooked brown lentils, which is approximately 198g,
Protein: 17.9g
Dietary Fiber: 15.6g
Folate: 358μg
Iron: 6.6mg

Delivery and Shipping

UK Nationwide Delivery.

Order Before 13:00 PM for same‑day dispatch.

UK Mainland (Except Scottish Highlands)

  • Under £30 - £6.99
  • Between £30 to £59.99 - £4.99
  • Above £60 - Free Delivery
  • Weekend Delivery Surcharge - £4.99

Phone number: 02084716365
Email: support@varietyfood.co.uk

  • Once you place your order, you will receive an email confirmation.
  • Once your order is shipped, you will again receive a notification with Tracking Details. We use DPD's Next-day delivery service.
  • Next-Day Morning you will receive a 1 hour delivery slot.


*Please note deliveries can be delayed due to unforeseen reasons. We will try our level best to get it delivered in the given time.  Same-day dispatch is done subject to all products in stock.

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Variety

Variety Brown Lentils

From £3.29

Variety Brown Lentils in 1 Kg and 2 Kg packs bring you the goodness of deep and earthy flavour that stands up strong to slow cooking. The lentils have a spotted brown skin and require soaking before they are used. Cooking softens the centre while keeping the shape intact, giving hot stews thickness without turning pasty, meant to be enjoyed in winter. Curries feel dense and filling, where the lentils absorb spices gradually, creating layered flavours.
Onion-based gravies cooked with this dal taste very well. The protein and fibre content of this dal contribute to lasting satiety, which is why people value it for strength and nourishment. Different herbs and whole spices pair naturally with their flavour, increasing the variety of dishes you can make with them.
Variety Brown Lentils work best in simple and homely dishes where texture and flavours fill your heart after a hectic and harsh day!

Weight

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