Corn Bhajia: Sweet Corn (63%), Gram Flour, Corn Oil, Palm Oil, Water, Green Chili, Wheat Flour, Salt, Cumin Seed, Ginger, Lemon, Raising Agent (Sodium Bicarbonate). Methi Gota: Gram Flour (43%), Water, Fenugreek Leaves, Corn Oil, Sugar, Palm Oil, Ginger, Garlic, Green Chili, Salt, Wheat Flour, Black Pepper, Raising Agent (Sodium Bicarbonate). Dal Wada: Bengal Gram Pulse (41%), Water, Palm Oil, Garlic, Gram Flour, Corn Oil, Ginger, Green Chili, Wheat Flour, Coriander Leaves, Salt, Coriander Seeds, Black Pepper, Raising Agent (Sodium Bicarbonate)